- Non-sulfured
- Gently treated
- Finely ground
- Ideal with hot water to prepare a healthy and delicious drink
- Vegan, gluten-free and lactose-free
Ground ginger
Ground ginger root can be used anywhere in the kitchen. It will give an incomparable flavor to all your recipes: this spice is as good in cooking as it is for your health. It will be used to flavor all meats, fish, vegetables and vegetable soups and stews. It will also be an ally of choice for all your dishes in sauce by bringing a delicious warm and lemony taste. Its slight spicy taste will fade during long cooking.
The great thing about our powder is that it’s ready to use. No need to peel or chop ginger. Its taste is a little less spicy than fresh ginger – which is especially appealing to those of you who prefer it milder. Finely ground, you can add it to your smoothie or drink it with hot water. With a liquid sweetener and lemon, you have the perfect comforting drink. And speaking of hot.
Net weight: 50G